Pia Kontula
About
Pia Kontula has authored 7 papers that have received a total of 403 indexed citations.
This includes 7 papers in Nutrition and Dietetics, 5 papers in Food Science and 2 papers in Molecular Biology. The topics of these papers are Microbial Metabolites in Food Biotechnology (7 papers), Probiotics and Fermented Foods (5 papers) and Food composition and properties (4 papers). Pia Kontula is often cited by papers focused on Microbial Metabolites in Food Biotechnology (7 papers), Probiotics and Fermented Foods (5 papers) and Food composition and properties (4 papers) and collaborates with scholars based in Finland and Belgium. Pia Kontula's co-authors include Atte von Wright, Tiina Mattila‐Sandholm, T. Mattila-Sandholm, Kaisa Poutanen and M.‐L. Suihko and has published in prestigious journals such as Applied Microbiology and Biotechnology, Journal of Dairy Science and International Journal of Food Microbiology
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