Piet J. Jooste

39 papers and 646 indexed citations i.

Piet J. Jooste has authored 39 papers that have received a total of 646 indexed citations. This includes 18 papers in Food Science, 14 papers in Endocrinology and 11 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (12 papers), Infections and bacterial resistance (9 papers) and Meat and Animal Product Quality (6 papers). Piet J. Jooste is often cited by papers focused on Probiotics and Fermented Foods (12 papers), Infections and bacterial resistance (9 papers) and Meat and Animal Product Quality (6 papers) and collaborates with scholars based in South Africa, Belgium and New Zealand. Piet J. Jooste's co-authors include Celia J. Hugo, Louwrens C. Hoffman, Elna M. Buys, A. von Holy and G.L. Nortjé and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and International Journal of Food Microbiology