Poonam Singha
About
Poonam Singha has authored 30 papers that have received a total of 617 indexed citations.
This includes 22 papers in Food Science, 12 papers in Nutrition and Dietetics and 9 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (14 papers), Food composition and properties (12 papers) and Meat and Animal Product Quality (9 papers). Poonam Singha is often cited by papers focused on Proteins in Food Systems (14 papers), Food composition and properties (12 papers) and Meat and Animal Product Quality (9 papers) and collaborates with scholars based in India, United States and Poland. Poonam Singha's co-authors include Sushil Kumar Singh, Kasiviswanathan Muthukumarappan, Syed S. H. Rizvi, Bindvi Arora and Seid Reza Falsafi and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Trends in Food Science & Technology
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Lisa García Bedolla are about Top journals papers by Vahide Oskoei are published in Top countries impacted by papers by Natalia Estrada-Carmona Top authors papers by George W. Simons are co-authored with Top fields papers by Allan Abuabara are about Top countries impacted by papers by Claire R. Tiedeman Top fields papers by Linda M. Pullan are about Top fields papers by Larry J. Miller are about