Pramod K. Gopal
About
Pramod K. Gopal has authored 63 papers that have received a total of 4.3k indexed citations.
This includes 36 papers in Molecular Biology, 33 papers in Food Science and 32 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (32 papers), Gut microbiota and health (24 papers) and Microbial Metabolites in Food Biotechnology (18 papers). Pramod K. Gopal is often cited by papers focused on Probiotics and Fermented Foods (32 papers), Gut microbiota and health (24 papers) and Microbial Metabolites in Food Biotechnology (18 papers) and collaborates with scholars based in New Zealand, United States and Australia. Pramod K. Gopal's co-authors include Jaya Prasad, Nicole C. Roy, Kay J. Rutherfurd, Julie E. Dalziel and Joseph S. Zhou and has published in prestigious journals such as Proceedings of the National Academy of Sciences, American Journal of Clinical Nutrition and Applied and Environmental Microbiology
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