Jaya Prasad
About
Jaya Prasad has authored 16 papers that have received a total of 1.6k indexed citations.
This includes 13 papers in Food Science, 12 papers in Molecular Biology and 7 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (13 papers), Gut microbiota and health (10 papers) and Microbial Metabolites in Food Biotechnology (4 papers). Jaya Prasad is often cited by papers focused on Probiotics and Fermented Foods (13 papers), Gut microbiota and health (10 papers) and Microbial Metabolites in Food Biotechnology (4 papers) and collaborates with scholars based in New Zealand, India and United States. Jaya Prasad's co-authors include Pramod K. Gopal, Kay J. Rutherfurd, Shu Quan, Harsharnjit S. Gill and Joseph S. Zhou and has published in prestigious journals such as Applied and Environmental Microbiology, British Journal Of Nutrition and International Journal of Food Microbiology
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