R. Ciati
About
R. Ciati has authored 9 papers that have received a total of 753 indexed citations.
This includes 5 papers in Food Science, 4 papers in Public Health, Environmental and Occupational Health and 4 papers in Nutrition and Dietetics. The topics of these papers are Nutritional Studies and Diet (4 papers), Agriculture Sustainability and Environmental Impact (3 papers) and Food composition and properties (3 papers). R. Ciati is often cited by papers focused on Nutritional Studies and Diet (4 papers), Agriculture Sustainability and Environmental Impact (3 papers) and Food composition and properties (3 papers) and collaborates with scholars based in Italy, United States and United Kingdom. R. Ciati's co-authors include Paola Carnevali, Luca Ruini, Marco Gobbetti, L. Patti and Raffaella Di Cagno and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and International Journal of Food Microbiology
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