Rashida Ali
About
Rashida Ali has authored 33 papers that have received a total of 876 indexed citations.
This includes 20 papers in Nutrition and Dietetics, 13 papers in Food Science and 10 papers in Plant Science. The topics of these papers are Food composition and properties (11 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Polysaccharides Composition and Applications (7 papers). Rashida Ali is often cited by papers focused on Food composition and properties (11 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Polysaccharides Composition and Applications (7 papers) and collaborates with scholars based in Pakistan, United States and India. Rashida Ali's co-authors include Syed Asad Sayeed, Mian N. Riaz, Shahina Naz, El‐Sayed M. Abdel‐Aal and Jérôme Pagès and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Nutrients
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