Rémi Schneider

45 papers and 1.5k indexed citations i.

Rémi Schneider has authored 45 papers that have received a total of 1.5k indexed citations. This includes 38 papers in Food Science, 22 papers in Plant Science and 15 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (38 papers), Horticultural and Viticultural Research (20 papers) and Phytochemicals and Antioxidant Activities (9 papers). Rémi Schneider is often cited by papers focused on Fermentation and Sensory Analysis (38 papers), Horticultural and Viticultural Research (20 papers) and Phytochemicals and Antioxidant Activities (9 papers) and collaborates with scholars based in France, Spain and Uruguay. Rémi Schneider's co-authors include Aurélie Roland, Florine Cavelier, Raymond Baumes, Alain Razungles and Peggy Rigou and has published in prestigious journals such as Chemical Reviews, Analytical Biochemistry and Journal of Agricultural and Food Chemistry