R.J. Hamer
About
R.J. Hamer has authored 105 papers that have received a total of 5.2k indexed citations.
This includes 58 papers in Nutrition and Dietetics, 46 papers in Food Science and 29 papers in Plant Science. The topics of these papers are Food composition and properties (55 papers), Proteins in Food Systems (26 papers) and Celiac Disease Research and Management (21 papers). R.J. Hamer is often cited by papers focused on Food composition and properties (55 papers), Proteins in Food Systems (26 papers) and Celiac Disease Research and Management (21 papers) and collaborates with scholars based in The Netherlands, United Kingdom and Iran. R.J. Hamer's co-authors include T. van Vliet, Atze Jan van der Goot, M.J.M. Smulders, C. Primo‐Martín and P.L. Weegels and has published in prestigious journals such as Journal of Clinical Investigation, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Michael Januszyk are co-authored with Top journals papers by Lijun Wu are published in Top countries impacted by papers by Jeffery L. Miller Top fields papers by Tomasz M. Grzegorczyk are about Top authors papers by Albert M. Levin are co-authored with Top fields papers by Víctor Lorian are about Top countries impacted by papers by Richard Warth Top countries impacted by papers by Philip Fleckman