Ruvini Liyanage
About
Ruvini Liyanage has authored 42 papers that have received a total of 790 indexed citations.
This includes 15 papers in Food Science, 14 papers in Nutrition and Dietetics and 13 papers in Plant Science. The topics of these papers are Food composition and properties (6 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Phytochemicals and Antioxidant Activities (5 papers). Ruvini Liyanage is often cited by papers focused on Food composition and properties (6 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Phytochemicals and Antioxidant Activities (5 papers) and collaborates with scholars based in Sri Lanka, Japan and Australia. Ruvini Liyanage's co-authors include Barana C. Jayawardana, Rizliya Visvanathan, Chathuni Jayathilake, Michihiro Fukushima and Ken‐ichiro Shimada and has published in prestigious journals such as Food Chemistry, British Journal Of Nutrition and Journal of the Science of Food and Agriculture
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