S. Gutjar
About
S. Gutjar has authored 7 papers that have received a total of 429 indexed citations.
This includes 5 papers in Food Science, 3 papers in Nutrition and Dietetics and 2 papers in Social Psychology. The topics of these papers are Sensory Analysis and Statistical Methods (5 papers), Biochemical Analysis and Sensing Techniques (3 papers) and Multisensory perception and integration (2 papers). S. Gutjar is often cited by papers focused on Sensory Analysis and Statistical Methods (5 papers), Biochemical Analysis and Sensing Techniques (3 papers) and Multisensory perception and integration (2 papers) and collaborates with scholars based in The Netherlands. S. Gutjar's co-authors include Gerry Jager, Cees de Graaf, Remco J. Renken, Jelle R. Dalenberg and René A. de Wijk and has published in prestigious journals such as PLoS ONE, Food Research International and Appetite
In The Last Decade
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