Salih Aksay
About
Salih Aksay has authored 20 papers that have received a total of 813 indexed citations.
This includes 13 papers in Food Science, 7 papers in Biochemistry and 6 papers in Molecular Biology. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Fermentation and Sensory Analysis (4 papers) and Botanical Research and Applications (4 papers). Salih Aksay is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Fermentation and Sensory Analysis (4 papers) and Botanical Research and Applications (4 papers) and collaborates with scholars based in Türkiye, Canada and United States. Salih Aksay's co-authors include Joyce I. Boye, Martin Mondor, Edward R. Farnworth, Samira Roufik and Asiye Akyıldiz and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Research International and Journal of Food Engineering
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