Sara Savini
About
Sara Savini has authored 26 papers that have received a total of 420 indexed citations.
This includes 8 papers in Food Science, 6 papers in Plant Science and 5 papers in Nutrition and Dietetics. The topics of these papers are Postharvest Quality and Shelf Life Management (4 papers), Fermentation and Sensory Analysis (3 papers) and Liver Disease Diagnosis and Treatment (3 papers). Sara Savini is often cited by papers focused on Postharvest Quality and Shelf Life Management (4 papers), Fermentation and Sensory Analysis (3 papers) and Liver Disease Diagnosis and Treatment (3 papers) and collaborates with scholars based in Italy, Spain and Belgium. Sara Savini's co-authors include Emanuele Boselli, Paola Cogo, Massimo Mozzon, Virgilio Carnielli and Chiara Biagetti and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Agricultural and Food Chemistry and Journal of Nutrition
In The Last Decade
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