Shalini S. Arya
About
Shalini S. Arya has authored 90 papers that have received a total of 2.0k indexed citations.
This includes 44 papers in Nutrition and Dietetics, 43 papers in Food Science and 19 papers in Plant Science. The topics of these papers are Food composition and properties (27 papers), Phytochemicals and Antioxidant Activities (14 papers) and Polysaccharides Composition and Applications (12 papers). Shalini S. Arya is often cited by papers focused on Food composition and properties (27 papers), Phytochemicals and Antioxidant Activities (14 papers) and Polysaccharides Composition and Applications (12 papers) and collaborates with scholars based in India, Brazil and Argentina. Shalini S. Arya's co-authors include Sachin K. Sonawane, Pavankumar R. More, Sonal Patil, Jean Guy LeBlanc and Pau Loke Show and has published in prestigious journals such as Bioresource Technology, Trends in Food Science & Technology and International Journal of Biological Macromolecules
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