Shenyan Ma
About
Shenyan Ma has authored 12 papers that have received a total of 427 indexed citations.
This includes 7 papers in Food Science, 6 papers in Nutrition and Dietetics and 5 papers in Biomaterials. The topics of these papers are Food composition and properties (6 papers), Nanocomposite Films for Food Packaging (5 papers) and Spectroscopy and Chemometric Analyses (2 papers). Shenyan Ma is often cited by papers focused on Food composition and properties (6 papers), Nanocomposite Films for Food Packaging (5 papers) and Spectroscopy and Chemometric Analyses (2 papers) and collaborates with scholars based in China and Hong Kong. Shenyan Ma's co-authors include Daming Fan, Liyun Wang, Jianxin Zhao, Jianxin Zhao and Bowen Yan and has published in prestigious journals such as Carbohydrate Polymers, Trends in Food Science & Technology and Journal of Dairy Science
In The Last Decade
Papers by
i Specialization
i since
published in
Shenyan Ma
410 citations, 12 papers
Explore authors with similar magnitude of impact
Top fields papers by Stefano Nobili are about Top fields papers by Nadine Frerker are about Top authors papers by Ya-Ping Lin are co-authored with Top countries impacted by papers by Eero Lehmuskallio Top countries impacted by papers by Adi T. Utomo Top authors papers by Andrea Antonelli are co-authored with Top fields papers by B. J. McIntyre are about Top fields papers by Marijke Span are about