Silvia González

90 papers and 2.0k indexed citations i.

Silvia González has authored 90 papers that have received a total of 2.0k indexed citations. This includes 60 papers in Food Science, 42 papers in Molecular Biology and 35 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (56 papers), Microbial Metabolites in Food Biotechnology (18 papers) and Protein Hydrolysis and Bioactive Peptides (16 papers). Silvia González is often cited by papers focused on Probiotics and Fermented Foods (56 papers), Microbial Metabolites in Food Biotechnology (18 papers) and Protein Hydrolysis and Bioactive Peptides (16 papers) and collaborates with scholars based in Argentina, France and United States. Silvia González's co-authors include Gretchen D. Oliver, Roxana Medina, Carlos Gusils, Mario Eduardo Arena and Rubén Oliszewski and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Biochemical and Biophysical Research Communications and Food Chemistry.