Sofia Agriopoulou

35 papers and 1.0k indexed citations i.

Sofia Agriopoulou has authored 35 papers that have received a total of 1.0k indexed citations. This includes 14 papers in Food Science, 12 papers in Plant Science and 10 papers in Molecular Biology. The topics of these papers are Mycotoxins in Agriculture and Food (9 papers), Identification and Quantification in Food (5 papers) and Meat and Animal Product Quality (5 papers). Sofia Agriopoulou is often cited by papers focused on Mycotoxins in Agriculture and Food (9 papers), Identification and Quantification in Food (5 papers) and Meat and Animal Product Quality (5 papers) and collaborates with scholars based in Greece, Tunisia and Cyprus. Sofia Agriopoulou's co-authors include Theodoros Varzakas, Eygenia Stamatelopoulou, Slim Smaoui, Sévastianos Roussos and Hesham Ali El Enshasy and has published in prestigious journals such as Trends in Food Science & Technology, Molecules and Critical Reviews in Food Science and Nutrition