Stefan Horstmann

9 papers and 529 indexed citations i.

About

Stefan Horstmann has authored 9 papers that have received a total of 529 indexed citations. This includes 8 papers in Nutrition and Dietetics, 6 papers in Food Science and 2 papers in Plant Science. The topics of these papers are Food composition and properties (8 papers), Microbial Metabolites in Food Biotechnology (6 papers) and Polysaccharides Composition and Applications (3 papers). Stefan Horstmann is often cited by papers focused on Food composition and properties (8 papers), Microbial Metabolites in Food Biotechnology (6 papers) and Polysaccharides Composition and Applications (3 papers) and collaborates with scholars based in Ireland and Germany. Stefan Horstmann's co-authors include Elke K. Arendt, Emanuele Zannini, Martina Foschia, Kieran M. Lynch and Claudia Axel and has published in prestigious journals such as Food Hydrocolloids, International Journal of Food Microbiology and Journal of Cereal Science.

In The Last Decade

Fields of papers published by Stefan Horstmann

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Stefan Horstmann

Since Specialization
Citations
Rankless by CCL
2025