T.A. Shittu

About

T.A. Shittu has authored 67 papers that have received a total of 1.1k indexed citations. This includes 48 papers in Nutrition and Dietetics, 36 papers in Food Science and 22 papers in Plant Science. The topics of these papers are Food composition and properties (46 papers), Cassava research and cyanide (14 papers) and Polysaccharides Composition and Applications (14 papers). T.A. Shittu is often cited by papers focused on Food composition and properties (46 papers), Cassava research and cyanide (14 papers) and Polysaccharides Composition and Applications (14 papers) and collaborates with scholars based in Nigeria, South Africa and Tanzania. T.A. Shittu's co-authors include L.O. Sanni, Wasiu Awoyale, S. O. Awonorin, Busie Maziya‐Dixon and Adebayo Abass and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Food Research International

In The Last Decade

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