Tiantian Lin
About
Tiantian Lin has authored 23 papers that have received a total of 377 indexed citations.
This includes 12 papers in Food Science, 10 papers in Nutrition and Dietetics and 4 papers in Biotechnology. The topics of these papers are Proteins in Food Systems (10 papers), Microbial Inactivation Methods (4 papers) and Infant Nutrition and Health (4 papers). Tiantian Lin is often cited by papers focused on Proteins in Food Systems (10 papers), Microbial Inactivation Methods (4 papers) and Infant Nutrition and Health (4 papers) and collaborates with scholars based in United States, China and Switzerland. Tiantian Lin's co-authors include Alireza Abbaspourrad, G. H. Meletharayil, Rohit Kapoor, Cristina Fernández and Younas Dadmohammadi and has published in prestigious journals such as Food Chemistry, Polymer and Food Hydrocolloids
In The Last Decade
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