T.K. Srinivasa Gopal

66 papers and 1.8k indexed citations i.

T.K. Srinivasa Gopal has authored 66 papers that have received a total of 1.8k indexed citations. This includes 47 papers in Animal Science and Zoology, 18 papers in Food Science and 15 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (47 papers), Advanced Chemical Sensor Technologies (11 papers) and Protein Hydrolysis and Bioactive Peptides (10 papers). T.K. Srinivasa Gopal is often cited by papers focused on Meat and Animal Product Quality (47 papers), Advanced Chemical Sensor Technologies (11 papers) and Protein Hydrolysis and Bioactive Peptides (10 papers) and collaborates with scholars based in India. T.K. Srinivasa Gopal's co-authors include C.N. Ravishankar, J. Bindu, C. O. Mohan, C. N. Ravishankar and K.V. Lalitha and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Food Research International