Tuija Sarlin
About
Tuija Sarlin has authored 20 papers that have received a total of 606 indexed citations.
This includes 10 papers in Plant Science, 6 papers in Cell Biology and 6 papers in Food Science. The topics of these papers are Mycotoxins in Agriculture and Food (9 papers), Plant Pathogens and Fungal Diseases (6 papers) and Fermentation and Sensory Analysis (5 papers). Tuija Sarlin is often cited by papers focused on Mycotoxins in Agriculture and Food (9 papers), Plant Pathogens and Fungal Diseases (6 papers) and Fermentation and Sensory Analysis (5 papers) and collaborates with scholars based in Finland, United Kingdom and United States. Tuija Sarlin's co-authors include Auli Haikara, Arja Laitila, Outi Priha, Erja Kotaviita and Mona Arnold and has published in prestigious journals such as Applied Geochemistry, Journal of Cereal Science and Hydrometallurgy
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