Vincenzo Galli

11 papers and 387 indexed citations i.

Vincenzo Galli has authored 11 papers that have received a total of 387 indexed citations. This includes 6 papers in Nutrition and Dietetics, 5 papers in Plant Science and 3 papers in Food Science. The topics of these papers are Food composition and properties (6 papers), Polysaccharides Composition and Applications (2 papers) and Ruminant Nutrition and Digestive Physiology (2 papers). Vincenzo Galli is often cited by papers focused on Food composition and properties (6 papers), Polysaccharides Composition and Applications (2 papers) and Ruminant Nutrition and Digestive Physiology (2 papers) and collaborates with scholars based in Italy, India and Slovenia. Vincenzo Galli's co-authors include Marina Carcea, Valentina Narducci, Valeria Turfani, Enrico Finotti and Giovanni Mauromicale and has published in prestigious journals such as Food Chemistry, LWT and Cereal Chemistry