Warda S. Abdelgadir
About
Warda S. Abdelgadir has authored 7 papers that have received a total of 401 indexed citations.
This includes 6 papers in Food Science, 3 papers in Molecular Biology and 1 paper in Plant Science. The topics of these papers are Probiotics and Fermented Foods (4 papers), Identification and Quantification in Food (2 papers) and Digestive system and related health (1 paper). Warda S. Abdelgadir is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Identification and Quantification in Food (2 papers) and Digestive system and related health (1 paper) and collaborates with scholars based in Sudan, Denmark and China. Warda S. Abdelgadir's co-authors include Mogens Jakobsen, Siddig H. Hamad, Line Thorsen, Dennis Sandris Nielsen and Jesca Nakavuma and has published in prestigious journals such as Applied and Environmental Microbiology, International Journal of Food Microbiology and International Dairy Journal.
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