Wee Yin Koh
About
Wee Yin Koh has authored 20 papers that have received a total of 395 indexed citations.
This includes 12 papers in Food Science, 6 papers in Nutrition and Dietetics and 5 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (3 papers), Advanced Chemical Sensor Technologies (3 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (3 papers). Wee Yin Koh is often cited by papers focused on Probiotics and Fermented Foods (3 papers), Advanced Chemical Sensor Technologies (3 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (3 papers) and collaborates with scholars based in Malaysia, South Korea and Australia. Wee Yin Koh's co-authors include Kobun Rovina, Babak Rasti, U. Uthumporn, Joseph Merillyn Vonnie and Rosma Ahmad and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, RSC Advances and Frontiers in Pharmacology
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