Xifan Wang

30 papers and 295 indexed citations i.

Xifan Wang has authored 30 papers that have received a total of 295 indexed citations. This includes 14 papers in Molecular Biology, 5 papers in Food Science and 5 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (10 papers), Clostridium difficile and Clostridium perfringens research (2 papers) and Proteins in Food Systems (2 papers). Xifan Wang is often cited by papers focused on Gut microbiota and health (10 papers), Clostridium difficile and Clostridium perfringens research (2 papers) and Proteins in Food Systems (2 papers) and collaborates with scholars based in China, United States and United Kingdom. Xifan Wang's co-authors include Fazheng Ren, Yixuan Li, Fei Han, Pengjie Wang and Huiyuan Guo and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Scientific Reports.