Xue Han
About
Xue Han has authored 166 papers that have received a total of 3.0k indexed citations.
This includes 83 papers in Food Science, 76 papers in Molecular Biology and 39 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (64 papers), Gut microbiota and health (25 papers) and Microbial Metabolites in Food Biotechnology (23 papers). Xue Han is often cited by papers focused on Probiotics and Fermented Foods (64 papers), Gut microbiota and health (25 papers) and Microbial Metabolites in Food Biotechnology (23 papers) and collaborates with scholars based in China, United States and Canada. Xue Han's co-authors include Lanwei Zhang, Huaxi Yi, Ming Du, Huaxi Yi and Yingchun Zhang and has published in prestigious journals such as PLoS ONE, Journal of Virology and Genetics
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