Y. Doleyres
About
Y. Doleyres has authored 8 papers that have received a total of 508 indexed citations.
This includes 7 papers in Food Science, 5 papers in Molecular Biology and 5 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (7 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Metabolic Engineering and Synthetic Biology (2 papers). Y. Doleyres is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Metabolic Engineering and Synthetic Biology (2 papers) and collaborates with scholars based in Canada, United States and Switzerland. Y. Doleyres's co-authors include Christophe Lacroix, Ismaı̈l Fliss, Sabine Vollenweider, Hsuan‐Liang Liu and Pedro M. Coutinho and has published in prestigious journals such as Applied Microbiology and Biotechnology, Journal of Dairy Science and Journal of Applied Microbiology
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