Yanjun Yang
About
Yanjun Yang has authored 127 papers that have received a total of 3.4k indexed citations.
This includes 98 papers in Food Science, 30 papers in Nutrition and Dietetics and 29 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (90 papers), Microencapsulation and Drying Processes (40 papers) and Meat and Animal Product Quality (28 papers). Yanjun Yang is often cited by papers focused on Proteins in Food Systems (90 papers), Microencapsulation and Drying Processes (40 papers) and Meat and Animal Product Quality (28 papers) and collaborates with scholars based in China, United States and Australia. Yanjun Yang's co-authors include Yujie Su, Junhua Li, Cuihua Chang, Luping Gu and Fuge Niu and has published in prestigious journals such as PLoS ONE, Genetics and Journal of Agricultural and Food Chemistry
In The Last Decade
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