Yifan Gui
About
Yifan Gui has authored 16 papers that have received a total of 297 indexed citations.
This includes 11 papers in Nutrition and Dietetics, 6 papers in Biotechnology and 5 papers in Food Science. The topics of these papers are Food composition and properties (11 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Enzyme Production and Characterization (6 papers). Yifan Gui is often cited by papers focused on Food composition and properties (11 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Enzyme Production and Characterization (6 papers) and collaborates with scholars based in China and United States. Yifan Gui's co-authors include Li Guo, Bo Cui, Jiahao Li and Feixue Zou and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and Food Hydrocolloids
In The Last Decade
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