Yixun Xia
About
Yixun Xia has authored 40 papers that have received a total of 606 indexed citations.
This includes 29 papers in Nutrition and Dietetics, 23 papers in Food Science and 7 papers in Sensory Systems. The topics of these papers are Sensory Analysis and Statistical Methods (19 papers), Biochemical Analysis and Sensing Techniques (18 papers) and Selenium in Biological Systems (9 papers). Yixun Xia is often cited by papers focused on Sensory Analysis and Statistical Methods (19 papers), Biochemical Analysis and Sensing Techniques (18 papers) and Selenium in Biological Systems (9 papers) and collaborates with scholars based in China, United States and New Zealand. Yixun Xia's co-authors include Fang Zhong, P.D. Whanger, Michael O’Mahony, Sara R. Jaeger and J.A. Butler and has published in prestigious journals such as Food Chemistry, British Journal Of Nutrition and Food Research International
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