Zijian Liang

20 papers and 236 indexed citations i.

Zijian Liang has authored 20 papers that have received a total of 236 indexed citations. This includes 12 papers in Food Science, 12 papers in Biochemistry and 6 papers in Biotechnology. The topics of these papers are Phytochemicals and Antioxidant Activities (12 papers), Fermentation and Sensory Analysis (9 papers) and Biochemical and biochemical processes (5 papers). Zijian Liang is often cited by papers focused on Phytochemicals and Antioxidant Activities (12 papers), Fermentation and Sensory Analysis (9 papers) and Biochemical and biochemical processes (5 papers) and collaborates with scholars based in Australia and China. Zijian Liang's co-authors include Pangzhen Zhang, Zhongxiang Fang, Xin‐An Zeng, Jian Li and Jiaqiang Luo and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Critical Reviews in Food Science and Nutrition