A. A. Noor Aziah
About
A. A. Noor Aziah has authored 20 papers that have received a total of 499 indexed citations.
This includes 18 papers in Nutrition and Dietetics, 16 papers in Food Science and 7 papers in Plant Science. The topics of these papers are Food composition and properties (17 papers), Polysaccharides Composition and Applications (7 papers) and Sensory Analysis and Statistical Methods (5 papers). A. A. Noor Aziah is often cited by papers focused on Food composition and properties (17 papers), Polysaccharides Composition and Applications (7 papers) and Sensory Analysis and Statistical Methods (5 papers) and collaborates with scholars based in Malaysia. A. A. Noor Aziah's co-authors include Lee‐Hoon Ho, Lai‐Hoong Cheng, Rajeev Bhat, Rosma Ahmad and W. A. Wan Nadiah and has published in prestigious journals such as Food Hydrocolloids, Journal of Food Science and Journal of Food Science and Technology
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