António Inês

9 papers and 259 indexed citations i.

António Inês has authored 9 papers that have received a total of 259 indexed citations. This includes 8 papers in Food Science, 6 papers in Plant Science and 3 papers in Nutrition and Dietetics. The topics of these papers are Fermentation and Sensory Analysis (5 papers), Horticultural and Viticultural Research (4 papers) and Probiotics and Fermented Foods (4 papers). António Inês is often cited by papers focused on Fermentation and Sensory Analysis (5 papers), Horticultural and Viticultural Research (4 papers) and Probiotics and Fermented Foods (4 papers) and collaborates with scholars based in Portugal. António Inês's co-authors include Fernanda Cosme, Alice Vilela, Luı́s Abrunhosa, Virgílio Falco and Arlete Mendes‐Faia and has published in prestigious journals such as International Journal of Food Microbiology, Food Research International and LWT