D Moine
About
D Moine has authored 25 papers that have received a total of 1.5k indexed citations.
This includes 15 papers in Molecular Biology, 6 papers in Food Science and 6 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (6 papers), Probiotics and Fermented Foods (5 papers) and Genomics and Phylogenetic Studies (5 papers). D Moine is often cited by papers focused on Gut microbiota and health (6 papers), Probiotics and Fermented Foods (5 papers) and Genomics and Phylogenetic Studies (5 papers) and collaborates with scholars based in Switzerland, France and Spain. D Moine's co-authors include Bernard Berger, Fabrizio Arigoni, Patrick Descombes, Annick Mercenier and Enea Rezzonico and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Scientific Reports
In The Last Decade
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