Daniela Freitas
About
Daniela Freitas has authored 19 papers that have received a total of 697 indexed citations.
This includes 13 papers in Food Science, 13 papers in Nutrition and Dietetics and 4 papers in Molecular Biology. The topics of these papers are Food composition and properties (12 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Proteins in Food Systems (8 papers). Daniela Freitas is often cited by papers focused on Food composition and properties (12 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Proteins in Food Systems (8 papers) and collaborates with scholars based in France, Ireland and Germany. Daniela Freitas's co-authors include Steven Le Feunteun, André Brodkorb, Didier Dupont, Gheorghe Airinei and Mourad Benallaoua and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Frontiers in Microbiology
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