Dimitri Tsangalis
About
Dimitri Tsangalis has authored 7 papers that have received a total of 373 indexed citations.
This includes 5 papers in Nutrition and Dietetics, 5 papers in Pathology and Forensic Medicine and 4 papers in Food Science. The topics of these papers are Food composition and properties (5 papers), Phytoestrogen effects and research (5 papers) and Probiotics and Fermented Foods (4 papers). Dimitri Tsangalis is often cited by papers focused on Food composition and properties (5 papers), Phytoestrogen effects and research (5 papers) and Probiotics and Fermented Foods (4 papers) and collaborates with scholars based in Australia. Dimitri Tsangalis's co-authors include Nagendra P. Shah, A.E.J. McGill, Lily Stojanovska, Gisela Wilcox and John Ashton and has published in prestigious journals such as British Journal Of Nutrition, Food Research International and Journal of Food Science
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