Giulia Angeloni

57 papers and 1.1k indexed citations i.

Giulia Angeloni has authored 57 papers that have received a total of 1.1k indexed citations. This includes 25 papers in Food Science, 18 papers in Plant Science and 14 papers in Organic Chemistry. The topics of these papers are Fermentation and Sensory Analysis (15 papers), Edible Oils Quality and Analysis (14 papers) and Horticultural and Viticultural Research (11 papers). Giulia Angeloni is often cited by papers focused on Fermentation and Sensory Analysis (15 papers), Edible Oils Quality and Analysis (14 papers) and Horticultural and Viticultural Research (11 papers) and collaborates with scholars based in Italy, United States and Ecuador. Giulia Angeloni's co-authors include Lorenzo Guerrini, Piernicola Masella, Alessandro Parenti, Luca Calamai and Bruno Zanoni and has published in prestigious journals such as JAMA, Clinical Cancer Research and The American Journal of Cardiology.