Hasmadi Mamat

77 papers and 912 indexed citations i.

Hasmadi Mamat has authored 77 papers that have received a total of 912 indexed citations. This includes 53 papers in Food Science, 37 papers in Nutrition and Dietetics and 15 papers in Plant Science. The topics of these papers are Food composition and properties (31 papers), Food Chemistry and Fat Analysis (25 papers) and Proteins in Food Systems (16 papers). Hasmadi Mamat is often cited by papers focused on Food composition and properties (31 papers), Food Chemistry and Fat Analysis (25 papers) and Proteins in Food Systems (16 papers) and collaborates with scholars based in Malaysia, United States and United Kingdom. Hasmadi Mamat's co-authors include M.H.A. Jahurul, Jau‐Shya Lee, Mansoor Abdul Hamid, Patricia Matanjun and Jinap Selamat and has published in prestigious journals such as Scientific Reports, Food Chemistry and Trends in Food Science & Technology