Jorge Palacios

10 papers and 283 indexed citations i.

Jorge Palacios has authored 10 papers that have received a total of 283 indexed citations. This includes 8 papers in Food Science, 5 papers in Nutrition and Dietetics and 4 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (8 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers). Jorge Palacios is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers) and collaborates with scholars based in Argentina, Spain and Brazil. Jorge Palacios's co-authors include Gretchen D. Oliver, Gabriela Zárate, Fernando Sesma, Teresa Requena and Graciela Vignolo and has published in prestigious journals such as Journal of Dental Research, Food Research International and FEMS Microbiology Letters.