Justine Guérin
About
Justine Guérin has authored 14 papers that have received a total of 357 indexed citations.
This includes 12 papers in Food Science, 6 papers in Molecular Biology and 5 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (10 papers), Proteins in Food Systems (10 papers) and Infant Nutrition and Health (3 papers). Justine Guérin is often cited by papers focused on Probiotics and Fermented Foods (10 papers), Proteins in Food Systems (10 papers) and Infant Nutrition and Health (3 papers) and collaborates with scholars based in France, Belgium and Australia. Justine Guérin's co-authors include Claire Gaïani, Jennifer Burgain, Joël Scher, Frédéric Borges and Grégory Francius and has published in prestigious journals such as Applied and Environmental Microbiology, Food Chemistry and Frontiers in Microbiology.
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