Kamal Kansou

31 papers and 281 indexed citations i.

Kamal Kansou has authored 31 papers that have received a total of 281 indexed citations. This includes 19 papers in Nutrition and Dietetics, 17 papers in Food Science and 6 papers in Biomedical Engineering. The topics of these papers are Food composition and properties (18 papers), Polysaccharides Composition and Applications (13 papers) and Microbial Metabolites in Food Biotechnology (6 papers). Kamal Kansou is often cited by papers focused on Food composition and properties (18 papers), Polysaccharides Composition and Applications (13 papers) and Microbial Metabolites in Food Biotechnology (6 papers) and collaborates with scholars based in France, Australia and The Netherlands. Kamal Kansou's co-authors include Amadou Ndiaye, Hubert Chiron, Guy Della Valle, G. Della Valle and Luc Saulnier and has published in prestigious journals such as Scientific Reports, Food Chemistry and Carbohydrate Polymers