Ken Ng

111 papers and 3.8k indexed citations i.

Ken Ng has authored 111 papers that have received a total of 3.8k indexed citations. This includes 38 papers in Molecular Biology, 24 papers in Food Science and 22 papers in Nutrition and Dietetics. The topics of these papers are Phytochemicals and Antioxidant Activities (19 papers), Proteins in Food Systems (10 papers) and Food composition and properties (10 papers). Ken Ng is often cited by papers focused on Phytochemicals and Antioxidant Activities (19 papers), Proteins in Food Systems (10 papers) and Food composition and properties (10 papers) and collaborates with scholars based in Australia, Hong Kong and United States. Ken Ng's co-authors include Said Ajlouni, S. L. Tsui, Zhongxiang Fang, Kate Howell and Regine Stockmann and has published in prestigious journals such as Journal of Biological Chemistry, The Journal of Experimental Medicine and Journal of Molecular Biology