Loredana Dumitrașcu
About
Loredana Dumitrașcu has authored 53 papers that have received a total of 696 indexed citations.
This includes 34 papers in Food Science, 12 papers in Molecular Biology and 12 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (12 papers), Microencapsulation and Drying Processes (10 papers) and Food Safety and Hygiene (10 papers). Loredana Dumitrașcu is often cited by papers focused on Proteins in Food Systems (12 papers), Microencapsulation and Drying Processes (10 papers) and Food Safety and Hygiene (10 papers) and collaborates with scholars based in Romania, Portugal and Norway. Loredana Dumitrașcu's co-authors include Nicoleta Stănciuc, Iuliana Aprodu, Gabriela Râpeanu, Gabriela Bahrim and Anca Ioana Nicolau and has published in prestigious journals such as PLoS ONE, Food Chemistry and Molecules.
In The Last Decade
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