Massimo Gardiman
About
Massimo Gardiman has authored 46 papers that have received a total of 804 indexed citations.
This includes 37 papers in Plant Science, 29 papers in Food Science and 11 papers in Molecular Biology. The topics of these papers are Horticultural and Viticultural Research (30 papers), Fermentation and Sensory Analysis (29 papers) and Phytochemicals and Antioxidant Activities (10 papers). Massimo Gardiman is often cited by papers focused on Horticultural and Viticultural Research (30 papers), Fermentation and Sensory Analysis (29 papers) and Phytochemicals and Antioxidant Activities (10 papers) and collaborates with scholars based in Italy, Spain and France. Massimo Gardiman's co-authors include Riccardo Flamini, Mirko De Rosso, Antonio Dalla Vedova, Annarita Panighel and Luigi Bavaresco and has published in prestigious journals such as PLANT PHYSIOLOGY, Journal of Agricultural and Food Chemistry and Food Chemistry
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