M.C. Dever

18 papers and 439 indexed citations i.

M.C. Dever has authored 18 papers that have received a total of 439 indexed citations. This includes 18 papers in Plant Science, 12 papers in Food Science and 3 papers in Molecular Biology. The topics of these papers are Horticultural and Viticultural Research (13 papers), Plant Physiology and Cultivation Studies (11 papers) and Fermentation and Sensory Analysis (10 papers). M.C. Dever is often cited by papers focused on Horticultural and Viticultural Research (13 papers), Plant Physiology and Cultivation Studies (11 papers) and Fermentation and Sensory Analysis (10 papers) and collaborates with scholars based in Canada and United States. M.C. Dever's co-authors include Margaret A. Cliff, Andrew G. Reynolds, Douglas A. Wardle, John W. Hall and Charles G. Edwards and has published in prestigious journals such as Food Research International, Journal of Food Science and Journal of the Science of Food and Agriculture