N. P. Zogzas

14 papers and 1.1k indexed citations i.

N. P. Zogzas has authored 14 papers that have received a total of 1.1k indexed citations. This includes 12 papers in Food Science, 5 papers in Mechanics of Materials and 4 papers in Plant Science. The topics of these papers are Food Drying and Modeling (8 papers), Freezing and Crystallization Processes (5 papers) and Microencapsulation and Drying Processes (5 papers). N. P. Zogzas is often cited by papers focused on Food Drying and Modeling (8 papers), Freezing and Crystallization Processes (5 papers) and Microencapsulation and Drying Processes (5 papers) and collaborates with scholars based in Greece and United States. N. P. Zogzas's co-authors include Z.B. Maroulis, Magdalini Krokida, D. Marinos‐Kouris, Vaios Τ. Karathanos and Andriana Ε. Lazou and has published in prestigious journals such as Food Research International, Journal of Food Engineering and International Journal of Food Science & Technology