Nils‐Georg Asp

78 papers and 4.2k indexed citations i.

Nils‐Georg Asp has authored 78 papers that have received a total of 4.2k indexed citations. This includes 36 papers in Nutrition and Dietetics, 17 papers in Public Health, Environmental and Occupational Health and 16 papers in Genetics. The topics of these papers are Food composition and properties (29 papers), Microbial Metabolites in Food Biotechnology (16 papers) and Consumer Attitudes and Food Labeling (13 papers). Nils‐Georg Asp is often cited by papers focused on Food composition and properties (29 papers), Microbial Metabolites in Food Biotechnology (16 papers) and Consumer Attitudes and Food Labeling (13 papers) and collaborates with scholars based in Sweden, United States and United Kingdom. Nils‐Georg Asp's co-authors include Arne Dahlqvist, Margareta Nyman, Thomas F. Schweizer, Ivan Furda and Inger Björck and has published in prestigious journals such as Gastroenterology, American Journal of Clinical Nutrition and Analytical Biochemistry