Paola Conte
About
Paola Conte has authored 35 papers that have received a total of 670 indexed citations.
This includes 20 papers in Nutrition and Dietetics, 18 papers in Food Science and 9 papers in Plant Science. The topics of these papers are Food composition and properties (15 papers), Microbial Metabolites in Food Biotechnology (10 papers) and Edible Oils Quality and Analysis (8 papers). Paola Conte is often cited by papers focused on Food composition and properties (15 papers), Microbial Metabolites in Food Biotechnology (10 papers) and Edible Oils Quality and Analysis (8 papers) and collaborates with scholars based in Italy, Spain and Lebanon. Paola Conte's co-authors include Costantino Fadda, Antonio Piga, Alessandra Del, Concha Collar and Pietro Paolo Urgeghe and has published in prestigious journals such as PLoS ONE, Polymer and Carbohydrate Polymers.
In The Last Decade
Fields of papers published by Paola Conte
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Paola Conte
Since SpecializationCitations
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