Rakhi Singh

43 papers and 700 indexed citations i.

Rakhi Singh has authored 43 papers that have received a total of 700 indexed citations. This includes 25 papers in Nutrition and Dietetics, 18 papers in Food Science and 16 papers in Plant Science. The topics of these papers are Food composition and properties (19 papers), Polysaccharides Composition and Applications (10 papers) and Microbial Metabolites in Food Biotechnology (6 papers). Rakhi Singh is often cited by papers focused on Food composition and properties (19 papers), Polysaccharides Composition and Applications (10 papers) and Microbial Metabolites in Food Biotechnology (6 papers) and collaborates with scholars based in India, South Korea and France. Rakhi Singh's co-authors include Savita Rani, Ashutosh Upadhyay‬, Dinkar B. Kamble, Barjinder Pal Kaur and Anurag Singh and has published in prestigious journals such as Journal of Materials Chemistry A, Food Research International and Journal of Food Science